Lasagna

Baked and layered pasta with cheese, meat, cream and tomato sauce.

Tagliatelle Ortolana (v)

Flat spaghetti with peppers, courgettes, onions, mushrooms, cream, tomato sauce, olives and garlic.

Penne baked in cream, ham and tomato, topped with melted cheese ( Mind the plate – it’s very hot! )

Spaghetti with savoury meat sauce.

Spaghetti cooked with shellfish in tomato sauce and garlic.

Spaghetti with tomato sauce, onion and garlic.

Flat spaghetti with prawns, courgettes, garlic and touch of cream.

Carnaroli rice with asparagus, prawns, garlic, cream and white wine.

Penne in port, cream, radicchio salad, cured ham and parmesan cheese sauce.

Penne with mushrooms, chicken, mozzarella cheese in tomato and cream sauce.